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About
TAKENAKA Uni Bar
Set against the vibrant backdrop of downtown Vancouver, TAKENAKA Uni Bar emerges as a must-visit destination for seafood enthusiasts and curious foodies alike. Nestled at 52 Powell St, Vancouver, BC, this culinary gem specializes in the exquisite—uni (sea urchin) takes center stage here. It’s not just a place to eat; it’s a shrine to the ocean’s bounty, where each dish is crafted with precision and passion.
Upon entering, you're greeted by an elegant yet inviting atmosphere. The decor reflects authentic Japanese aesthetics, creating an ideal setting for both special celebrations and intimate dinners. With attentive and friendly service, the staff at TAKENAKA Uni Bar make every patron feel cherished, enhancing your overall dining experience.
One of the highlights of the menu is undoubtedly the Uni Toast priced at CA$23.00. The perfectly toasted bread serves as a vessel for creamy, rich uni, a sensory delight that dances on the palate. The Uni Chawanmushi (CA$15.00) is another standout; this silky steamed egg custard topped with a generous heap of uni provides a textural delight that is simultaneously comforting and luxurious. If you're in the mood for something light yet satisfying, the Uni Matcha Soba (CA$10.00) offers an innovative twist that balances flavors masterfully.
TAKENAKA’s commitment to quality is evident in every item on the menu. The Omikase, highlighted by patrons like Chanbin Lee and Janine Andrada, showcases a diverse range of fresh seafood, with reviews emphasizing the exceptional quality of their Hokkaido uni. Diners have raved about the stunning freshness of the Bluefin Toro, which is highly recommended by guests like VICKI HUI, alongside the surprisingly delightful Japanese Curry Poutine that marries two culinary worlds effortlessly.
Whether a seasoned sushi connoisseur or a newcomer eager to explore, TAKENAKA Uni Bar promises an unforgettable culinary journey. From the tantalizing Uni Comparison Bowl (CA$48.00) to their enticing Lobster Uni Ramen (CA$38.00), each dish thoughtfully bridges tradition with innovation, catering to the discerning tastes of all who visit.
If you find yourself wandering the streets of Vancouver with a craving for the best seafood experience, make your way to TAKENAKA Uni Bar. You won't just dine; you'll embark on a delicious exploration of flavors that are fresh, delightful, and oh-so-memorable.
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“ We had the omakase for two. Our server was very very kind, and the food was great. We were both very full by the end of it, which was a bit difficult because we were looking forward to the uni-don but felt like we were too full by that time. I found the uni mousse very intriguing. Would recommend for the whole experience. ”
“ We got the omakase (195 for 2) but did not expect to get so much food! I don’t usually like sea urchin but they had some good ones from Hokkaido. I would definitely recommend this place if you like uni/sea urchin! ”
“ If you are into specialty item sushi like uni and lobster you should try this place out. Very fresh uni from bc and Japan. Servers are very friendly and attentive. A fun place with authentic Japanese food and interior. Two thumbs up ! ”
“ If you’re looking for top-tier sushi with the freshest ingredients and impeccable service, TAKENAKA Uni Bar is the place to be. :) The quality of the seafood and sashimi are simply unparalleled. Their uni is some of the best I’ve ever had, and each dish is crafted with precision and care. Whether you’re a sushi connoisseur or just someone who appreciates high-quality Japanese cuisine, this spot is a must-visit. Beyond the food, the atmosphere is elegant yet inviting, making it perfect for both special occasions and casual indulgence. Me and my fiance had a great dinner and thanks for everything. :) ”
“ Lovely dinner experience recently at Takenaka Uni Bar! All the servers were very sweet and welcoming Some items do take a bit longer, but definitely worth the wait! The bluefin toro was extremely fresh and delicious, while the Japanese Curry Poutine is surprisingly a great combo - a super comfort food ”
“ Not my favorite spot for sushi in Vancouver, but still a solid dinner experience. The food was fresh and the service was friendly. The uni wasn’t as sweet or creamy as I hoped, but it was still fresh. The hot plates were all delicious, and the sushi plate was definitely my favorite — super fresh and I really enjoyed the DIY style. Great place for a casual and satisfying dinner. ”
“ They have a massive and varied menu from Onigiri, to teishoku or set meals. Hot and cold items including sashimi and curry. There’s something for everyone, even if they don’t eat seafood. The sashimi, uni and hand rolls were all great. I was surprised that the bill was surprisingly reasonable despite pretty aggressive ordering. Would absolutely come again. ”
“ If you're a uni lover looking for an unforgettable dining experience, Takenaka Uni Bar's omakase is a must-try—and absolutely worth the price. The highlight of this omakase is the comparison between Canada uni and Japan uni. Last two pics are the daily special if you prefer to try their onigiri with side dishes (recommended!) Great service and very friendly staff! Will definitely be back again soon. ”